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And if you wanted to make a big batch of it to last three or four days?

Yummy 😋

Love the recipe yet to get a moist meat ball please use bread soaked in milk.same 2 cups bread crumbs.

Man ..... Another awesome dish to attempt. What is always present in your videos is the simplicity of the overall preparation. Cooking has always been full of anxiety for me. I LOVE to eat but am always fearful of something not turning out right. Your mix of humor with the lack of complexity in your cooking process gives me hope to make something without being disappointed with the end result. Your prep and presentation are stellar sir. The Food Network needs to quit playing and give you your own show you ate a NATURAL! Be Blessed Bro!

thank you! I really appreciate your support

Those meatballs look unbelievable. You rock mr. Make it happen

Yes I agree, you rock !

This looks so freaking good I really want some spaghetti now 😩

Hey Chef I make my Spaghetti & Meatballs as you do but for added flavor, I put in a little mozzarella cheese YUM! Keep cooking with love

I just can't get enough of your cooking/recipes and your AWESOME FUN personality!! I'm gonna give your spaghetti sauce a try. It's looks so simple to make and it really looks nice and hearty and DAMN DEEE-LICIOUS!!! Thank you so much for taking the time and puttin so effort into making these vids and sharing them with us. I'm sure I speak for many when I say...WE ARE TRULY GRATEFUL!!! Please don't ever stop. Arlene

So true 👍🏼

Normally I don’t add my noodles to my sauce, but i’ll try it this time. This recipe looks goodt!

Taking notes. I know you are going to create some magic with this meal. Make it happen!!!🤤❤

thanks for your support!

I don't eat meat or dairy but enjoy watching Matt's channel because of his fun energy. I also get great tips for preparing own meals.

I never thought to use boursin cheese in my meatballs. This is a definite must try. I love watching your videos. Easy to find ingredients, easy to make recipes, delicious results every time.

Hi there. I'm new to your channel and now subscribed. I'm Italian and this recipe is a recipe I'd be proud to cook as an Italian. Well done ☺️ thank you for your presentations just struggle a bit with your ingredients _ don't have some _ but really enjoying your recipes and searching all over for them. Thank you 💞

@Mr. Make It Happen no no I thank you for your wonderful presentations and especially for your recipes they give me much pleasure 💞

thank you!

So I posted about a week ago, that while I wasn't big on spaghetti and meatballs, I would try this recipe using a different pasta. But I made this last night using spaghetti as I needed to know what the meat and sauce would taste like (no red pepper flakes). I will be using the recipe to make lasagna and penne pasta, but we NOW will also have spaghetti and meatballs periodically -- this recipe did not dissappoint!!! 😉😎🥂

Always looking for new meatball recipes. Our kids love meatballs. Can't wait to try it out 😄

enjoy!

Nothing better than spaghetti and meatballs for a Sunday dinner.

agreed! thanks for your support!

I'm not big on spaghetti and meatballs, but I am going to do this recipe and use the meat and sauce for a lasagna or penne pasta, as I am loving all the ingredients in the meat and haven't even made it yet! And who knows, this recipe might change my mind about spaghetti😉! Thanks for all the great recipes!

i can't wait to try this. I make meatballs from scratch but never tried boursin. I love boursin so I know this will be bomb!

These meatballs are so 🔥. Just tasted one after it’s been in sauce on low for 2 hours whoa!!

Good Recipe! Similar to the one my grandma used. She would actually finish meatballs in oven and added basil.

Delicious looking recipe. There’s something about pasta. It’s the ultimate comfort food.

I read that as "There's something about paste." lol

absolutely!

Who takes a classic dish and makes it even better?! Mr. Make it Happen!!!

Please add avocado oil to your list for the meatballs, looking forward to making them soon looks great

It’s like you be reading my mind every time I’m thinking about making something or wishing you would make it you put up a video of it😂😂

I usually use heavy whipping cream to reduce the acidity of the sauce, gives it a nice orange color too. But this looks amazing !

Those meatballs are XXX! 🤤🫠😁

Matt! This looks so good! I love me a flat-spotted charred meatball. What do you think of the Hexclad pans? They're pricey, are they worth it?

Hey MrMakeitHappen. I never tried cream cheese in my meatballs. What do it do? Does it intensify the flavor? Enjoy!! 🐞🤤

My mouth is watering....this is one of my favorite meals! Have you ever heard of adding ricotta to your meat mix for meatballs?

I LOVE WHEN YOU GET IN THE KITCHEN I KNOW I CAN EXPECT TO SOMETHING GOOD AND FEED IT TO MY FAMILY....THANKS!🥰

Is there a replacement for the cream cheese or can we omit it?

Spaghetti and Meatballs look amazing 🔥🔥🔥🔥🔥🔥🔥

Garfield would be very proud. That looks so good.

I'm definitely going to make these meat balls! Interesting that you added Boursin cheese & sour cream. Sounds good! I'm going to freeze some of the meatballs so do you recommend partially searing them first or freezing them without?

You can take this to the next level and substitute in pecorino Romano for the Parmesan cheese. If you’ve never tried pecorino Romano, you’re gonna ask yourself where it has this cheese been all my life.

I was looking for this recipe! This meatball spaghetti looks so yummy! I must make it. Thank you for this wonderful recipe🤩

No problem! thank you

Those meatballs are definitely tried and true in multiple ways (meatball subs sweetish meatballs no sauce )I tried them almost 2years ago and have not turned back❤❤❤!!

Question...maybe a dumb one, you said you could freeze the meatballs, raw or cooked first? Love your channel have made several of your dishes and all turned out super awesome. My only gripe is writing all the recipes down. wish there was a printed version. If I knew all recipes you share on Youtube were in your cookbook I would purchase it. I hesitate because I've been cooking for about 50 years now and have WAY TO MANY cookbooks most I don't even look at anymore. TFS you're an awesome chef!

Oh WOW!!❤ wanted to say, I just made this, right now in Philly and it is ABSOLUTELY DELICIOUS, never have put sour cream in meatballs, what a game changer 👏👏THANK YOU FOR SHARING

I've watched quite a few of your videos and I have ordered gloves now. I always made my husband cut chicken or mix meat because I hate the feeling of it 😆

I’m finna make these meatballs with some marinara sauce for a meatball sub 😋😋😋

I will cook this next week!

I think I’m going to mix this one with your other spaghetti recipe

This's the first recipe I watched on your channel! It looks delicious and easy to make. I'ma try it!

I don’t know why but that big piece of onion was driving me nuts! Great vid as always!

So delicious 😋

thank you!

Now this is a good home cooked "Family size dinner" done right!!!

thank you!

Oh my God, Matt I will devour this!

so good!

Lord now I want spaghetti for dinner today 😳

I was thinking the same thing.😂

no better time than now

Going to make up the meat balls a freeze them. It's just me so I don't need that many at once. Also going to make the sauce and can it into small canning jars. Do you have a good marinara sauce recipe?

How much AP seasoning, Red pepper and Italian Seasoning should I add to the meatballs?

I’m so making this!!! Look so good 😊 and what pan is you using

Ooh! Ohh! Ooh! Chef I am crushing and raving about yours and Aaron Brown's (Co-Lab) The Best Of Both World's Cookbook, mad love! Y'all should've added your famous, both of yours Roast Turkey along with that Fried Turkey, I do know where however, hit your you tube channels!!

so glad you enjoyed it!

I’ve been hanging with Matt since under 20k subs. Now my mans is almost at a Mill (by the end of this year)! Congratulations on everything 🙌🎉 You deserve it!!🤩💕

wow! thank you!

Loving your recipes this is next on my menu delicious 👌🏽👌🏽

Wow looks so delicious 😋

What kind of tomato sauce and crushed tomatoes did you use? Thanks

Love this. I’m gonna try it. So hungry watching this video

So when will you be on 'Next Level Chef?' You're dope. Best wishes my friend. 👑

This all looks so good and delicious and I bet it was. 🙂🙂🍲🍲😋😋

You never disappoint that’s for sure Everything uncooked looks so delicious 😋 Love watching u cook n ur personality is awesome. Keep posting I’m watching Much Love from Texas

Do you still have the $130 bundle that includes the seasonings, knife, & thermometer?

yes it is on the site

I'm just curious why the 30 min chill in the fridge before rolling the meatballs? What does that give you??? By the way nothing but love for what you do!!

The meat becomes less sticky to hand when it’s put in the fridge

Yum, going to make this tonight 🔥

Mmmm that looks delicious! Thanks for sharing!!

thank you!

YOU DONE IT AGAIN 👏🤝👍🙏🔥. Just copied the ingredients on my way to the grocery store Now Mr. MIH!

I love that you made them with only beef. I can't wait to try the recipe.

enjoy!

What brand of spaghetti noodles would you recommend?

Can’t wait to make this!

Best video ever, especially the money shot. Yum Yum 😋

Where I can find those pans?

I'm confused about making sauce sometimes, I see some recipes cooking it for hours and some are like this, ik AB has one that took hrs so when is it appropriate to cook it for hours vs 20 or 30 minutes?

@Mr. Make It Happen oh wow okay ! Thank you for the reply !

I've found that there really isn't a huge difference in the cook time from 30 minutes to a couple of hours in terms of flavor... most people just do what they learned when they started cooking or what they've read etc.. mostly a matter of personal preference.

another chicken dish to try, chicken vesuvio, and i use a 'disher' to make sure my meatballs stay the same size.

Looking good! Made my mouth water

thanks for your support!

Looks absolutely delicious!

Looks awesome

thanks for your support!

I love it 🤤

thanks for your support!

Yeahhhhhh let me go ahead and head to the store for the ingredients

looks fantastic

Oohhh doing this recipe when I get back from Jamaica b/c being here I am missing some good home cookin😋 Great job as always Matt👏🏾👏🏾

thank you!

Yummy great job

Looks so good, what kind of pot did you use

Come on now…I’m here for it!

thanks for your support!

Cannot wait to make this. Love your recipes.

Love Meatballs!! This looks so good!! I always make that pasta sauce from scratch... taste so better!💞

I would like to try your spaghetti it probably tastes good

Oh Yeah, This Looks So Delicious!!!😋😋😋❤️❤️❤️

Thank you!

How can I get a cook book to buy?

Job well done chef 👏👍👌🙌♥️😇😊🥰🌷

That looks. Delicious 😋 and ❤ it's making me hungry 😋

Wow! Beautiful! 🙃

Good morning! Awesome recipe!! Looks delicious!

thank you!

You. Made. It. Happen. 🤘

Looks so delicious!

Been looking for a good sauce recipe 🙏

Nice.😋

thank you!

Thank you for sharing this video and it looks delicious 😋!

thanks for your support

😋😋😋😋😋😋😋

Watching u taste it was the best part 😆 My mouth was watering no lie. Great job hon absolutely looks so 😋 delish

You doin an amazing job with each new video! Keep it going my guy!!!

Thanks for sharing this recipe with us

I’m making this tomorrow! 🙌🏾🙌🏾🙌🏾